paçavra böreği

paçavra böreği

paçavra böreği So called because of the. Knead the dough again and divide it into twenty pieces, take one of the pieces, dip it in corn starch and roll it out as thin as possible with a rolling pin or oklava, cut the dough in the size of.

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paşa et

paşa et

paşa et Paşa et mangal restoranımızda sizlere uygun bir ambiyans eşliğinde enfes yemekler sunuyoruz.

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